- Research/Academic activities
- Exploitation of vegetable and spices germplasm through evaluation, genetic variability, inter-relationship of traits and diversity.
- Development of suitable parents especially bitter gourd and cucumber to develop superior F1 s hybrids through diallel and line x tester mating design in cheaper rates for local farmers.
- Standardization of various PGR’s and micronutrients for enhancing production in various horticultural crops of Garhwal region.
- Utilization of integrated nutrient management for minimizing the cost of cultivation with quality production of horticultural crops.
- Optimization of sowing time and spacing in horticultural crops.
- Optimizing the quantity of PGRs and micronutrients for sex expression in cucurbits.
- Interactive relationship between date of planting, GA3 and bio-fertilizers in horticultural crops.
- Altitude wise physico-chemical studies of various fruits collected from different Garhwal regions.
- Regeneration response of edible wild fruits to seed and cutting treatments.
- Response of growing media, growth regulators and time of air layering on rooting behaviour and survivability of different fruit crops.
- Multiplication of various horticultural crops through asexual propagation methods.
Last Updated on 21/10/2020
